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The Art of Food Presentation. To any good cook, a meal is more than food—it’s a form of visual self-expression. Watch techniques used by professional chefs to create & serve food that pleases the eye as well as the taste buds. (22 mins) |
Note: link expires 14/03/09 |
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Breakfast: the Most Important Meal of the Day. Greater physical stamina, better concentration at school or work, a more efficient metabolism—the evidence is overwhelming that a healthy breakfast is the key to a productive day. (21 mins) |
Note: link expires 14/03/09 |
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Cooking with Healthy Seasonings. Join our animated friends...herbs & spices...as they take us on a journey of culinary discovery looking at health benefits as well as historical backgrounds. (10 mins) |
Note: link expires 14/03/09 |
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Fast Food Techniques. Watch the techniques used in the fast food business: grilling, broiling, & frying. Each method is demonstrated & explained as safety tips are highlighted throughout (14 mins) |
Note: link expires 14/03/09 |
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Food Safety. Watch how to shop for the freshest foods, store them wisely, & prepare them correctly. (21 mins) |
Note: link expires 14/03/09 |
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Food-Borne Illness. Describes common—and serious—food-borne illnesses, how they’re spread, & how they can be prevented through careful food handling & proper food preparation. (24 mins) |
Note: link expires 14/03/09 |
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Herbs & Spices. A home economist defines herbs & spices & shows how they can be grown or purchased, stored & used to flavor & garnish. (16 mins) |
Note: link expires 14/03/09 |
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Kitchen Safety. Using examples & what-if situations, it explains how to safely use & store knives; how to operate small appliances & the stove without accidents; how to prevent bruises, shocks, & burns; & how to put out a fire. (17 mins) |
Note: link expires 14/03/09 |
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Let's Do Lunch. “Who has time?” “I don’t need the calories.” “A double bacon cheeseburger fries…now that’s a good lunch!” Sound familiar? Well, see why that second meal of the day is vital to health & academic performance. (26 mins) |
Note: link expires 14/03/09 |
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The New Food Pyramid. When it comes to nutrition today, one size doesn’t fit all, so the USDA created MyPyramid, a food guidance system that emphasizes a more individualized approach to improving diet & overall physical fitness. (21 mins) |
Note: link expires 14/03/09 |
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Paper Plates to Silver Spoons: the Complete Guide to Table Manners. This entertaining video takes both a serious & a humorous look at the importance of learning table manners. (38 mins) |
Note: link expires 14/03/09 |
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Professional Careers in the Food Industry. Takes viewers behind the scenes to watch a food stylist, a chef, a caterer, & a food scientist at work. (17 mins) |
Note: link expires 14/03/09 |
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Snack Attack. We’re surrounded by processed snack foods—and they taste so good. It’s a shame they’re just not good for us! (22 mins) |
Note: link expires 14/03/09 |
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Careers in Food. Section 1 introduces the art & craft of cheese-making through the experiences of a mother/son team; in Section 2 one of America’s top chefs & owner of the Blue Hill restaurants talks about his work. (21 mins) |
Note: link expires 14/03/09 |
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Table Settings: Banquets to Barbecues reviews the techniques of the various table settings including family-style & buffet. (10 mins) |
Note: link expires 14/03/09 |
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What's for Dinner? Dinner used to be a time to sit down to a wholesome, home-cooked meal—a rarity today! This video shows how a nutritious dinner can improve physical & mental performance & help control weight. (21 mins) |
Note: link expires 14/03/09 |